Each of the 6 years that I've been vegan I've missed out on indulgingin Cadbury's Creme Eggs. It has been tough, but today my long endured suffering has ended. I decided to have a go at making these little creamy treats this Easter and it was WAY more simple than I had anticipated! Wanna find out how I did it?
So I've recently returned from a trip to Berlin and had a pretty wonderful time! So many things about it I could big up but since this is a mostly foodie blog I'll stick with just that (believe me there's enough to go on about!). I had heard that Germany had gone crazy for veganism and was pleased to find this was just the case, there were vegan/veggie restaurants galore and almost everywhere advertised as having vegan friendly options.
Whipped this up the other day. I meant to make a collar for it too but got too excited to wear it before I managed to get it done! It's a lot less complicated than the last one so took a lot less time.
Got this lovely fabric from Leicester market
I used the same method as the tie-dye shirt dress in that I used a dress I already had to make the pieces. Chopped 'em out of the fabric and there they are!