Belated post about my visit home last month.


We took a trip to the Chapter Arts Centre to check out Richard Ayoade's new film The Double, which was pretty awesome! Highly recommend. We decided to have food there before the movie and were delighted to find a gigantic selection of vegan and veggie options! I even saw a food award they had won for their vegan efforts. Bit of luck aye? We both went for the peanut butter carrott wrap (£3!) it came with salad and crispies too. You can see the rest of the menu on their website HERE :)

Nothing appeals to me more than a night in with red wine, flat breads and a load of homemade dips. If you're a dip fiend like me then this is definitely one for your recipe keeper! This red pepper and walnut dip is one of my go-to dishes to impress.

 Pretty simple to make and always a hit with guests! Fancy giving in a go?

This is what you'll need